Naagin Cheeseburger Quesadilla

Ingredients:

• 500g black beans, sweet potato and corn
• ¾ cup Naagin Original Hot Sauce
• ¼ cup Naagin Bhoot Hot Sauce
• 1/3 cup prepared mustard
• 2/3 cup mayonnaise
• 2 tbsp milk
• 2 tbsp dill pickle relish
• ¼ tsp pepper
• 8 flour tortillas (8 inches)
• 1 cup cheddar cheese, shredded
• Optional toppings: Shredded lettuce and chopped tomatoes

Instructions:

1. In a large skillet, cook black beans, sweet potato and corn over medium heat for 6-8 minutes. Drain and stir it in Naagin Original Hot Sauce and mustard and then bring it to a boil. Reduce heat; Keep it on simmer and uncovered for 4-5 minutes, stirring occasionally.
2. Meanwhile, in a small bowl, combine mayonnaise, milk, relish and pepper and set it aside.
3. Preheat griddle over medium heat. Sprinkle 4 tortillas with cheese; top with beans, potato & corn mixture and remaining tortillas. Place on the griddle and cook it until it’s golden brown and cheese is melted, 1-2 minutes on each side.

Serve the Quesadilla with Naagin Original / Bhoot Hot Sauce and, lettuce and tomatoes.